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View Category "TIPS AND SECRETS" for complete competition cooking methods used by the pros.
  Recipe Home » SAUCES » Barbecue Sauce #8
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  Barbecue Sauce #8
  Category: SAUCES
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 1095
Ingredients:
3 cup Onions, chopped 1 tbsp Garlic, chopped 1 cup Sweet pepper, chopped 1/2 cup Parsley, dried 1 cup Dry white wine 3 tbsp Vinegar 2 cup Ketchup 1/4 cup Honey 2 tbsp Lemon juice 1 tbsp Salt 3 tbsp Lea & Perrins 1/2 tsp Mint, dried 1 tbsp Liquid smoke 1/2
Instructions:
Place all ingredients in a pot that is big enough to hold them. Bring to a boil. Cook, covered, on low heat for several hours. From Justin Wilson's "Outside Cooking with Inside Help"
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